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Edith's Cake That Thrilled the French
Twenty-three chefs who cooked for world royalty and heads of state (The Club des Chefs des Chefs) were, during their 1987 visit to the U.S., wined and dined with the best our finest chefs had to o. . .

Create a Table Centerpiece That Works for Most Dinner Parties - 10 Easy Steps
You have permission to publish this article electronically or in print, free of charge, as long as the bylines are included. A courtesy copy of your publication would be appreciated. You can create. . .

Eating Wild Plants
There are a number of reasons you might want to use wild plants as food. Wild plants have some unique flavors that can be among your enjoyed favorites. Watercress with something sweet such as panca. . .

Weird Foods Of The World - Chinese
I have eaten some weird and wonderful dishes around the world but some of the more interesting concoctions have been served up to me in China.A particularly interesting delicacy I ate some years ag. . .

Easing Coughs Naturally
Whether it be the dead of winter or the high life of summer, colds and allergies seem to pop up out of nowhere and “catch” us completely off guard. Hand-in-hand with these seasonal terrors come t. . .

Best Recipes: Marble Cheesecake
Swirls, swirls, delicious swirls of chocolate and cheese makes a beautiful desert and a tasty one too.Crust1 cup graham cracker crumbs3 tablespoons sugar3 tablespoons margarine, meltedFilling3 8-oz. . .

Best Recipes: Black Forest Cheesecake
Sweet, red cherries and rich chocolate. What more invitation do you need to whip up this delectable creamy delight? Crust1 cup chocolate wafer crumbs3 tablespoons margarine, meltedFilling2 8-oz. pk. . .

Best Recipes: Chocolate Velvet Cheesecake
Smooth, creamy, and oh so sophisticated – that’s chocolate velvet cheesecake. Crust1 cup vanilla wafer crumbs½ cup chopped pecans3 tablespoons granulated sugarFilling2 8-oz. pkgs. cream cheese, sof. . .

Best Recipes: Cookies and Cream Cheesecake
Our favorite “dunk in the milk” crème filled chocolate cookies make an encore performance in this delightfully yummy cheesecake. Crust2 cups (24) crushed crème-filled chocolate cookies6 tablespoons. . .

Garlic: A Quick Guide
Garlic, there's nothing like the smell of garlic. It's great in soups and sauces, roasted with meats or on it's own, and it's wonderful mixed with butter and slathered on bread and then baked.The s. . .

 

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